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Sustainable Food Systems

UpLift Solutions Sustainable Food Systems division develops innovative operational strategies and smart public incentives to bring food businesses to underserved communities, which in turn generates economic opportunities in addition to increasing access to healthy food.


Point of Contact
Walt West, Director of Sustainable Food Systems
(856) 471-2034

Sustainable Food Systems Services:

  • Supermarket Development
  • Site Selection/Acquisition
  • Innovative Business Operating Strategies
  • Hiring Assistance
  • Store Layout
  • Loss Prevention
  • Operator Wholesaler/Vendor Selection
  • Business Plan Writing
  • Merchandising and Product Selection